Whistler Center 2021 Annual Board Meeting

May 11, 2021

Zoom: https://purdue-edu.zoom.us/j/92338009386

Conference

Presenters

Travis Woodbury

The effects of non-digestible oligosaccharides on the retrogradation of wheat starch gels

Owen Jones

Predicting activity effects of non-sucrose disaccharides for starch granule swelling

Carbohydrates and Health Presentations

Bruce Hamaker, Mario Ferruzzi. Steve Lindemann and Lavanya Reddivari

Material Properties Presentations

Osvaldo Campanella, Jozef Kokini, Lisa Mauer and Ganesan Narsimhan

Chemistry Structure Presentations

Mario Martinez, Owen Jones, Brad Reuhs, Senay Simsek and Yuan Yao