Whistler Center Events

Upcoming Events

July 14 - 16
2021

Whistler Center for Carbohydrate Research Webinar Series 2020-2021 (Owen Jones)

May 6
2021

Whistler Center for Carbohydrate Research Webinar Series 2020-2021 (Mario Martinez)

March 25
2021

Whistler Center for Carbohydrate Research Webinar Series 2020-2021 (Ganesan Narsimhan)

January 27
2021

Whistler Center for Carbohydrate Research Webinar Series 2020-2021 (Yuan Yao)

November 19
2020

Whistler Center for Carbohydrate Research Webinar Series 2020-2021 (Mario Ferruzzi)

October 6 - 20
2020

2020 Short Course

Past Events

October 5
2018

Special Seminar with Dr. Stephano Renzetti

Dr. Stefano Renzetti joins us from Wageningen Food & Biobased Research in the Netherlands to highlight some of the sugar, dietary fiber, and cereal research activities being conducted by his group.

October 2 - 4
2018

2018 Short Course

May 9
2018

2018 Technical Conference and Belfort Lecture

This year's Belfort Lecture will be presented by Dr. Lubbert Dijkhuizen, professor of Microbiology.

October 3 - 5
2017

2017 Short Course

May 10
2017

2017 Technical Conference

May 10
2017

2017 Belfort Lecture

Structure-property relations of cereal fibers and implications for food product development

May 11 - 13
2016

2016 Belfort Lecture

Nutritional engineering of gut microbiome for optimized human metabolic health