Anna Hayes

Anna Hayes
Ph.D. Student
Faculty Supervisor
» Dr. Bruce R. Hamaker

Anna Hayes received her B.S. in Food and Nutrition Science and her B.A. in Spanish from Saint Catherine University (Saint Paul, MN) in May 2014. Anna arrived at Purdue University in August 2014 as a direct Ph.D. student. Her research focuses on elucidating the locational delivery of carbohydrates in the small intestine and on determining the effects of particle size and viscosity on carbohydrate metabolism.